Mother’s Day Brunch

SUNDAY, May 12, 2019


Spinach & Artichoke Dip    10.50
mozzarella-cream cheese, pita bread

Oysters on The Half Shell   (6) 11.50  (12) 18.00
(raw) cocktail sauce, horseradish, cucumber mignonette

Charbroiled Oysters (6) 13.50  (12) 20.00
New Orleans style barbecue butter, parmesan

Crab Cakes (1) 14.50  (2) 22.50
pan-seared jumbo lump crab cake, corn Maque choux, citrus beurre blanc, remoulade, onion rings

Crawfish Queso 9.50
Louisiana crawfish, sweet peppers, rotel tomatoes, pepper jack cream cheese, tortilla chips, scallions



Cajun Chicken, Duck, and Andouille Gumbo     (Small) 6.50  (Large) 12.50
smoked chicken, roasted duck, andouille sausage, rice, scallions

Creole Seafood Gumbo     (Small) 7.50  (Large) 13.50
shrimp, crab, oysters, tomatoes, okra, rice, scallions

Grilled Chicken Caesar 14.00
grilled chicken, Romaine, Caesar dressing, croutons, shaved Romano

Warm Crawfish Salad 15.00
baby spinach, flash-fried crawfish tails, boiled egg, shaved red onion, bacon, pepper jack cheese, honey mustard



Beef Brisket Poboy 16.00
Slow cooked, Cajun slaw, pickles, mayo, jus, French fries

Shrimp Poboy 15.00
flash-fried, lettuce, tomato, remoulade, French fries


Served with a small Sensation Salad

Hallelujah Crab 29.50
flash-fried soft-shell crab stuffed with crab, crawfish, and shrimp, Creolaise sauce, breakfast potatoes, asparagus

Seafood Platter 25.75
fried selection of Gulf shrimp, Delta Pride catfish filet, and Gulf oysters, with Cajun slaw and your choice of dirty rice or French fries

Redfish Adrian 35.50
pan-sautéed redfish, lump crab, mushrooms, scallions, Creole meuniere, breakfast potatoes, asparagus

Filet Oscar 45.00
8 oz. center cut tenderloin, lump crabmeat, hollandaise, breakfast potatoes, asparagus

Crabmeat Omelet 17.75
three egg omelet, lump crab, sautéed mushrooms, scallions, pepper jack mornay, breakfast potatoes, asparagus

Brisket Omelet 15.75
three egg omelet, braised beef brisket debris, sweet peppers, onions, queso, diablo sauce, breakfast potatoes, asparagus

Eggs Louie 22.75
lump blue crab cake, sautéed spinach, poached egg, fried soft shell crab, hollandaise, breakfast potatoes, asparagus


SIDES 3.25

Sautéed Spinach
Corn & Andouille Maque Choux
Dirty Rice
Breakfast Potatoes
Two Eggs (to order)
Manchego Grits